Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, auntie’s sautéed mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Auntie’s Sautéed Mushrooms is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Auntie’s Sautéed Mushrooms is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have auntie’s sautéed mushrooms using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Auntie’s Sautéed Mushrooms:

1. Make ready 2 packages white button mushrooms; whole
2. Get 1 tbsp butter
3. Take 1 tsp salt
4. Prepare 1 tsp pepper
5. Get 2 tsp garlic powder
6. Take 1 tbsp soy sauce

Steps to make Auntie’s Sautéed Mushrooms:

1. Cut your mushrooms into 1/4” slices. (Or any thickness you like). Set aside.
2. In a med saucepan over med high heat, melt the butter.
3. Toss in your sliced mushrooms.
4. Add the salt, pepper, garlic powder, and soy sauce. Fold over the cooked mushrooms to the top; repeat as necessary. Keep the pan uncovered.
5. You’ll see a lot of liquid released from the mushrooms. This is GOLD.
6. Cook to desired doneness. Enjoy! Don’t cook it for too long, they start shrinking!

So that’s going to wrap this up with this exceptional food auntie’s sautéed mushrooms recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!