Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hare pyaaz ke parathe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hare Pyaaz ke Parathe is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Hare Pyaaz ke Parathe is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have hare pyaaz ke parathe using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hare Pyaaz ke Parathe:

1. Get 250 gm Hara Pyaaz
2. Prepare 4 chillies
3. Make ready 1 bowl aata
4. Take as per taste Salt
5. Get 3 tsp red chilli powder
6. Get 1 tsp haldi powder
7. Get 1 tbsp dahi
8. Prepare 1 tsp sugar
9. Get 1 tbsp oil for aata dough
10. Take as needed Oil / ghee for frying
11. Make ready as needed Water required for kneading dough

Instructions to make Hare Pyaaz ke Parathe:

1. Wash hara pyaaz and chop finely. Chop green chilies too.
2. Take aata in big bowl add all the ingredients with the veggies and adding water knead the dough.
3. Let the dough set for 10 mins.
4. Roll each parathas in round shape and fry on both the sides applying oil/ ghee.
5. Hara Pyaaz Parathas are ready to serve.

So that is going to wrap it up for this special food hare pyaaz ke parathe recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!