Recipe of Perfect Mike's Bread - Dipping Oils & Cheese Appetizers

Mike's Bread - Dipping Oils & Cheese Appetizers
Mike's Bread - Dipping Oils & Cheese Appetizers

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's bread - dipping oils & cheese appetizers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Bread - Dipping Oils & Cheese Appetizers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mike's Bread - Dipping Oils & Cheese Appetizers is something which I’ve loved my entire life. They’re fine and they look wonderful.

Bread Dipping Oil. this link is to an external site that may or may not meet accessibility guidelines. Let sit long enough for the dried basil to reconstitute and the garlic oils to mix with the olive oil. Serve with chunks of french or sour dough bread for dipping.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's bread - dipping oils & cheese appetizers using 33 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Bread - Dipping Oils & Cheese Appetizers:
  1. Prepare ● For The Breads [as needed]
  2. Make ready LG Fresh Garlic Loaf [2" cubed]
  3. Get LG Baguette Loaf [sliced & toasted]
  4. Take Sronefire Ma'am Bread
  5. Take ● For The Dipping Oils & Vinagers [as needed - well shaken]
  6. Get Roasted Garlic Dipping Oil
  7. Take Sun Dried Tomato Dipping Oil
  8. Take Basic Basil Dipping Oil
  9. Get Sweet Basil Dipping Oil
  10. Prepare Tuscan Dipping Oil
  11. Get Quality Balsamic Vinager
  12. Take Quality Olive Oil [mix with balsamic vinegar - equal parts]
  13. Prepare Sea Salt & Black Pepper Dipping Oil
  14. Make ready ● For The Cheeses [as needed]
  15. Make ready Gruyere
  16. Get Provolone
  17. Get Creamy Havarti
  18. Prepare New Zealander
  19. Make ready Sharp Cheddar
  20. Prepare Mozzarella
  21. Take Parmesan
  22. Prepare Walsh Cheddar
  23. Prepare Smoked Gouda
  24. Make ready Chive Cream Cheese
  25. Prepare Extra Sharp Vampire Garlic Cheddar
  26. Make ready ● For The Options/Toppers [as needed]
  27. Get Garlic Parmesan Butter
  28. Prepare Granulated Garlic Powder
  29. Prepare Granulated Onion Powder
  30. Make ready Kerrygold Butter
  31. Prepare Honey Butter
  32. Take Chilled Bruschetta
  33. Take Fresh Parsley [garnish]

I have always been intimated to make homemade dipping oils until I tried to make it recently. There is nothing like cutting our Easy Tuscan Herb Artisan Bread while it's warm and dipping it in this oil. The first time we had this my aunt made it for us at the beach. Why this dipping oil is so amazing.

Instructions to make Mike's Bread - Dipping Oils & Cheese Appetizers:
  1. Slice and rough chop your garlic bread in 2" pieces.
  2. Thick sliced garlic bread pictured before cubing.
  3. Sprinkle granulated garlic and onion powder on top of bread cubes.
  4. Slice and oven toast your baguettes until crispy at 350°. About 5 minutes.
  5. Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It'll pair well with the Bruchetta.
  6. Gather your cheeses and butters and slice as needed.
  7. Stonefire Naan Dipping breads pictured.
  8. Use a quality pre-chilled Bruchetta.
  9. Serve with quality wines or martinis.
  10. Enjoy!

It's bursting with garlic and fresh herbs- The fresh garlic and herbs paired with warm rustic bread is just to die for! Create your own flavor blend by adding different herbs or spices to the olive oil. This restaurant-style dipping oil is perfect with crusty bread. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. I got hooked on it when we were in Rome, Italy… not by choice but by necessity.

So that’s going to wrap it up with this exceptional food mike's bread - dipping oils & cheese appetizers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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