Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ranch & roasted garlic mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Ranch & Roasted Garlic Mashed Potatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Ranch & Roasted Garlic Mashed Potatoes is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook ranch & roasted garlic mashed potatoes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ranch & Roasted Garlic Mashed Potatoes:

1. Prepare 3 lb Idaho potatoes; peeled & medium dice
2. Take 2 heads garlic; roasted
3. Take 2 packets dried ranch seasoning
4. Make ready 1 T dried lemon peel
5. Prepare 3 stick unsalted butter; cubed
6. Take 1/3 C sour cream
7. Get 1/3 C heavy cream
8. Take 1/4 C chives; minced
9. Prepare 1 large pinch kosher salt & peppercorn melange

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Instructions to make Ranch & Roasted Garlic Mashed Potatoes:

1. In a large saucepot, cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to pot. Crank up the heat and shake pot for 30 seconds to remove excess moisture.
2. Add ranch seasoning, roasted garlic, heavy cream, butter, sour cream, lemon peel seasoning, salt, and pepper.
3. Mash with a potato masher or whip with a mixer until desired consistency.
4. Adjust seasoning with extra salt and pepper to taste. Garnish with chives.
5. Variations; Roasted bell peppers/hot peppers/tomatoes, honey, black pepper, white pepper, lemon zest or juice, coconut milk or extract, Sriracha, vinegar, salted butter, milk, crema, creme fraiche, rosemary, thyme, basil, parsely, cilantro, scallions, cumin, herbes de provence, shallots, habanero, bacon, oregano, celery seed, ancho chile, allspice, chile powder, coriander seed, cayenne, caramelized onions, jalapeños, paprika, smoked paprika, applewood seasoning, Italian seasoning, mexican oregano, zucchini puree, sweet potatoes, turnips, rutabaga, parsnip, celery root, sage, pesto…for mashed potatoes the variations are virtually endless!

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