Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, manchurian paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Manchurian Paratha is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Manchurian Paratha is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook manchurian paratha using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Manchurian Paratha:
- Get 1 carrot grinded
- Make ready 1 capsicum grinded
- Get 1/2 cup cabbage grinded
- Take 1 tsp Coriander leaves
- Prepare 1 tsp black pepper powder
- Take to taste Salt
- Make ready 1 tsp Garlic powder
- Prepare 1 tsp Maggi magic masala
- Make ready 4 tbsp jowar flour
- Get 4 tbsp bajra flour
- Prepare 1/2 tbsp Oil
Instructions to make Manchurian Paratha:
- First grind all the veggies and put in a bowl
- Now add garlic powder salt blackpepper and maggi masala oil coriander leaves
- Take both flour and put in bowl
- Mix all the ingredients well
- Now knead the dough and make parathas
- Cook on medium flame and serve the yummy paranthas with chilli garlic sauce or shccezwan chutney
So that is going to wrap this up with this special food manchurian paratha recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


