Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango kulfi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mango Kulfi is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Mango Kulfi is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mango kulfi using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mango Kulfi:

1. Make ready 1 litre milk
2. Get 2 cups mango puree
3. Prepare 1 cup sugar
4. Make ready 1/2 tsp mango essence

Steps to make Mango Kulfi:

1. Boil milk and keep on simmer.
2. Stir constantly.
3. When thickens add sugar and cook for 5 minutes.
4. Add essence
5. When it becomes on room temp, add mango pury and churn it.
6. Now put in the kulfi mould.
7. Freeze for 6 hrs.

So that is going to wrap this up for this exceptional food mango kulfi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!