Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):

1. Get 100 g red lentil fussili
2. Make ready Sauce: please find in my previous recipe:Meat with Veggie Sauce
3. Get Roasted sunflower seeds

Steps to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):

1. Also you can serve this same veggie sauce as a sandwich spread, on bread
2. Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.

So that’s going to wrap this up with this exceptional food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!