Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bakra eid special mixed parts masala. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bakra Eid Special Mixed Parts Masala is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Bakra Eid Special Mixed Parts Masala is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bakra eid special mixed parts masala using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bakra Eid Special Mixed Parts Masala:

1. Take 1 Lamb Liver
2. Prepare 2 Lamb Kidneys
3. Take 2 Lungs
4. Get 1 Heart
5. Make ready 3/4 kg Mutton
6. Take 2 tbsp Ginger garlic paste
7. Make ready 2 tbsp Red Chilli powder
8. Take 1 tsp Turmeric powder
9. Get 1 tsp Cumin powder
10. Make ready 1 tsp Garam Masala
11. Prepare 1 small bunch Coriander Leaves finely chopped
12. Make ready 1 small bunch Mint Leaves chopped
13. Make ready 2-3 Onions thinly sliced
14. Take 2-3 Green Chillies slit
15. Make ready 4-5 tbsp Oil

Instructions to make Bakra Eid Special Mixed Parts Masala:

1. Clean all the mixed parts and apply ginger garlic paste and salt to it. Keep it aside for atleast 30 minutes. Heat Oil in a Pressure Cooker. This can be done without a Cooker too if the meat is tender. But it requires a little bit more of your time.
2. Saute Onions until translucent. Add all the spices and the marinated mixed parts and meat to the cooker.
3. Pressure cook until done for 6 to 7 whistles. Do not cook for a long time. Let the pressure settle down before opening the lid. Saute it on a high heat stirring continuously until Oil starts floating on top. Adjust Salt and garnish with lots of freshly chopped Coriander Leaves. Consistency can be adjusted according to one's choice. Enjoy!

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