Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, blood bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Blood Bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Blood Bread is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have blood bread using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Blood Bread:

1. Get 1 loaf Italian or any sweet bread
2. Get Butter
3. Make ready 1 (10 oz) jar of maraschino cherries
4. Get 1 jar strawberry jam or jelly 12oz
5. Get vanilla frosting
6. Take 1 cup Shredded sharp cheddar cheese
7. Make ready 1 cup Shredded mozzarella cheese

Steps to make Blood Bread:

1. Seperate bread into two half loafs and butter each liberally and preheat oven to 350.
2. Liquify jam and cherries in blender (with juice for thin, without for a thicker paste)
3. Spread vanilla frosting on bread.
4. Spread or pour the red "blood" on bread over frosting. I make my blood thin and pour till it runs over the sides that way it looks like it's "bleeding" lol.
5. Lightly sprinkle sharp cheddar cheese and mozzarella cheese on top of bread.
6. Bake in oven till cheese is melted then remove, let cool, cut into slices, and enjoy. (My kids like to use any left over "blood" as something to dip their pieces into).

So that is going to wrap it up for this special food blood bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!