Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet sour raw papaya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet sour raw papaya is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sweet sour raw papaya is something that I have loved my whole life.

#papayapickle This Raw Papaya Pickle is sweet,sour and spicy, perfect with Biriyani, paratha or with bowl of hot rice. This will stay good in the. Raw papaya, quite contrary to the ripe ones, is quite crisp and has a unique taste, which lends itself well to salads, subzis and pickles.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet sour raw papaya using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet sour raw papaya:

1. Get 1 small onion chopped
2. Take 2 green chilli chopped
3. Get Few ginger garlic estimated grated
4. Take 4 tomato diced
5. Take 1 tablespoon salt
6. Get 1 tablespoon turmeric
7. Take 1 tablespoon cumin seeds
8. Make ready 1 tablespoon cumin powder
9. Make ready 1 tablespoon coriander powder
10. Get 1 tablespoon chaat masala
11. Get Half tablespoon red chilli powder
12. Get Pinch black pepper powder
13. Get Half tablespoon rock salt
14. Take 1 tablespoon lemon juice
15. Take 3 tablespoon sugar
16. Get Few chilli flakes
17. Prepare Green raw papaya peeled and diced
18. Take 1 teaspoon kasoori methi
19. Take 1 teaspoon curry leaves

My meal today (picture below): sweet and sour green papaya with rice, toor dal and eggplant tomato curry. Papaya kachumber is a special delicious dish from Gujarat. It can be served as salad, pickle and side dish with your main course or as an accompaniment with snacks and starters. This is very easy to make recipe, addition of pomegranate seeds are optional.

Instructions to make Sweet sour raw papaya:

1. Roast cumin seeds+ginger+garlic
2. Now add chopped onion
3. Make little brown and add diced tomatoes with all the spices together but not lemon juice only
4. Roast masala for 10 to 12 minutes
5. Now add diced raw papaya
6. Cover the utensil and stay at low flame
7. Do not add water bcuz tomatoes make it juicy
8. Now check every after one minute and do it for 15 minutes and soak all the water
9. In the end add lemon juice
10. Yummy nutritious raw papaya ready

Papayas may have their origins in Central America, but they've become a staple of U. S. grocery stores for a reason. The bright orange flesh of this fruit is The flesh of a papaya is juicy and sweet, so slices of raw papaya make for a satisfying snack. Use a vegetable peeler to remove the fruit's peel, then. Green Papaya or raw papaya is an often overlooked produce.

So that is going to wrap it up for this exceptional food sweet sour raw papaya recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!