Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, paneer bread pakoda. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer bread pakoda is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Paneer bread pakoda is something which I’ve loved my entire life.

Learn to make delicious Paneer Pakora recipe in just few steps. You eat them in morning as breakfast or in evening with your hot cup of tea or coffee. Paneer pakora is an quick and easy snack recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer bread pakoda using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer bread pakoda:

1. Prepare 4 Aloo
2. Make ready 1 tbs Paneer
3. Prepare Hari mirch adark 1 tsp lahsun pest 1 tsp
4. Take 1 tsp Fresh coriender
5. Prepare Chat masala 1 /2tsp
6. Get 1/2 tsp Amchur powder
7. Take Salt to teste
8. Take 250 gr Besan
9. Prepare 8 Bread
10. Take Oil for frying

Pakodas can be made from nearly any vegetable be it spinach, onions, cauliflower, potatoes and even chilies by dipping them in a seasoned batter of besan and then deep-frying. If Broccoli Cheddar Mac and Cheese wasn't delicious enough, here's a recipe on how to. Paneer Pakoras are Indian fritters where the cheese is coated with a seasoned flour based batter and fried. Paneer pakoras or pakodas or Indian cottage cheese fritters is a quick snack item.

Steps to make Paneer bread pakoda:

1. For daugh -ina bowl add besan salt 1 tsp hot oil ajvayan hing then add water n make a semi thick daugh
2. Nowboil aloo in pressure cooker for 3 whitshaloff the fleme cool it remove skin from aloo mesh it now add green all masala salt amchur powder chat masala green lahsun if posible add gratted cheese mix all together
3. Now hit the pan add oil on fast flem take a bread slice put. Mixer of aloo put anthour bread of mixer now cut it tringle shape put into besan daugh n fry in hot oil two side mane cryspy n pink colour
4. Transfer to plate serve with green n red chatny

Serve it as a Paneer - Panir - Indian cottage cheese. Making for guests or for family members, paneer pakoda or. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Spread red chutney on one side of bread slice, on another slice spread green chutney and put the cottage cheese on one of. Paneer Pakora is a tea time snack made with cottage cheese and besan.

So that is going to wrap this up for this special food paneer bread pakoda recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!