Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mango lassi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango Lassi is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Mango Lassi is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango lassi using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Mango Lassi:

1. Take 1 large ripe mango
2. Make ready 1/2 powdered milk
3. Take 1 table spoon sugar or to ur own taste
4. Make ready 1 cup water or u can use fresh milk instead of water

In a blender, combine mangos, yogurt, sugar and ice. Get Mango Lassi Recipe from Food Network. Peel and dice the mango and puree in the blender. Add the rest of the ingredients and puree until the ice is crushed and the drink is frothy.

Steps to make Mango Lassi:

1. Wash nd peal off d mango skin, cut into cubes. Put it in a blender, add sugar,powdered milk,water or fresh milk. Blend well till thick nd smooth. Served chilled.

Feel free to try salt and cardamom seeds. Mango lassi blends sweet mangos with plain yogurt, sugar, milk and ice. Some people omit the milk entirely and use ice-cold water to thin out the mixture, but adding milk makes for a richer. Consumed mainly when Indian mangoes are in season during the peak of the hot summer, Punjabi mango lassi cools the body down. Mango, the King of Fruits has many followers world over.

So that is going to wrap this up for this exceptional food mango lassi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!