Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango mithai. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This is recipe of Mango mithai. Try it at home and don't forget to LIKE SHARE & SUBSCRIBE our channel. Mithai Inspired Mango Overnight Oats with Raisins, Pistachios & Almonds.

Mango mithai is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mango mithai is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mango mithai using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango mithai:

1. Prepare 250 gram soft khoya
2. Take 250 gram fresh cottage cheese(paneer)
3. Take 3/4 cup sugar
4. Get 2 cups mango pulp
5. Make ready 8-10 saffron Strands soaked in 2 tbsp milk
6. Prepare 2 tbsp milk powder
7. Make ready 2 cardamom crushed
8. Get Handful sliced almonds for garnish

Cumpără lookurile de senzație ale sezonului din magazinul nostru online. See more ideas about Mithai, Indian sweets, Indian desserts. Mango coconut burfi recipe (How to make mango burfi with coconut). Mango kalakand bnana bhut easy h taste h.

Steps to make Mango mithai:

1. Blend mango pieces to get smooth mango pulp(I have used original alphanso mango pulp)you can used ready mango pulp also which we get easily in market…Add sugar and start cooking on low flame for 10 min…Add khoya and paneer (crush the paneer properly) to mango pulp..add saffron stands soaked in milk and cardamom powder..and milk powder
2. Continue cooking on low flame until it starts coming together…Stop cooking once it stops being sticky…
3. Place it in a greased tray to set for few hours.Cut in pieces,garnish with almonds and saffron stands..

How to make mango kalakand in hindi, aam kalakand kaise bnaye , mango kalakand recipe, aam paak kaise bnaye, aam barfi bnana sikhe. FRESH SEAFOOD VEGETARIAN MENU CREATE YOUR OWN GOURMET FULL BAR. GLUTEN FREE MENU SOY FREE MENU FREE WIFI BIG SCREEN TVS. Worldwide, hundreds of mango cultivars exist. In mango orchards, multiple cultivars are often grown together to improve cross-pollination.

So that’s going to wrap this up for this exceptional food mango mithai recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!