Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy vegetable & lentil soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Spicy vegetable & lentil soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy vegetable & lentil soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have spicy vegetable & lentil soup using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy vegetable & lentil soup:

1. Prepare 1 leek, sliced
2. Get 1 small onion, diced
3. Take 2 cloves garlic, chopped
4. Prepare 1 red chilli, deseeded and chopped
5. Get Half a butternut squash, chopped into cubes
6. Prepare 2 carrots, chopped
7. Take Half a swede, cubed
8. Get 1 red or yellow pepper, diced
9. Get Handful spinach
10. Get 1 cup red lentils
11. Make ready 1 tin chopped tomatoes
12. Prepare 1 pint vegetable stock
13. Prepare 2 tsp olive oil
14. Prepare 1 tsp smoked paprika
15. Make ready 1 tsp chilli powder
16. Take 1 tsp medium curry powder
17. Prepare 1 tsp turmeric
18. Make ready Handful fresh coriander, chopped
19. Make ready to taste Salt and black pepper

These spicy vegetable samosas are an easy treat for Indian food lovers! Hot, crisp and delicious - and no frying! Enjoy the wealth of nutrients in this unique tart, which is a wonderful treat when you have a little extra time to prepare your meal. Spicy Vegetable Lo Mein. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Spicy vegetable & lentil soup:

1. Heat the olive oil over a medium heat in a large saucepan or stockpot. Add the onion, garlic and leek and cook for a few minutes until softened.
2. Add carrots, swede and squash and cook for a few minutes. Add vegetable stock, chopped tomatoes and bring to the boil.
3. Add the remaining vegetables, lentils and spices and simmer gently until all the vegetables and lentils are cooked through.
4. Remove from the heat, and purée with a hand blender until as smooth as you like. Add salt and black pepper to taste and stir thoroughly.
5. Serve into bowls and top with fresh coriander and black pepper.

This recipe teaches you how to make spicy vegetable pulao. To make this healthy lunch, use vegetables like cauliflower, carrots, french beans, onions, and peas. Home » BIRYANI RECIPES » Spicy Vegetable biryani / Pulao recipe. We call this "Vegetable Biryani" in our home. As far as I know, my mom makes rarely biryani and my mom in law never makes.

So that is going to wrap this up for this exceptional food spicy vegetable & lentil soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!