Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bbq black eyed peas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

BBQ black-eyed pea collard rolls from the Veganomicon will bring your cookout to a whole nother level. *soy free *gluten free I've made it my mission to. smoky, spicy bbq black-eyed peas. Serve over brown rice with a side of warm soft corn tortillas, or even roll the rice and beans mix up in the wraps. Portion "extras" of the beans into freezer jars for later use.

BBQ black eyed peas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. BBQ black eyed peas is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook bbq black eyed peas using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make BBQ black eyed peas:

1. Take BBQ side
2. Make ready 2 cup dried black eyed peas
3. Get 4 slice bacon diced
4. Get 1/2 onion, chopped
5. Take 4 garlic cloves diced
6. Make ready 1/2 stick butter
7. Get 1 cup pork stock
8. Get 2 tbsp chicken soup base
9. Make ready as much bbq sauce as you like
10. Get 2 tbsp molasses
11. Get 4 tbsp brown sugar
12. Prepare 2 tbsp dry mustard
13. Prepare 1 cup reserved pea liquid
14. Prepare 1 cup reserved pea liquid

Bring the pot to a boil I've been making a dish similar to these beans since last summer, when I wanted something a little bit different to go with BBQ. Black-eyed peas cooked with a ham hock or bacon and rice is known as Hoppin' John. Prepare these Slow-Cooker Black-Eyed Peas and BBQ Collard Wraps for not only good fortune in the New Year but to boost your health! Bbq black-eyed peas, Cold black-eyed pea salad, Chettinad Karamani Masala

Steps to make BBQ black eyed peas:

1. Soak peas overnight, then cook for 1 hour in a heavy pot. reserve 1cup pea liquid
2. Brown bacon till half done
3. Add to pot bacon
4. Add to pot
5. Cook onions and garlic until tender
8. In separate pot combine ingredients and cook for 30minutes or longer
9. Combine all ingredients into a pan and cook in 300°F oven for 1 hour or cook on grill using indirect heat until you have desired consistency

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