Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, masaledar lacha paratha. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masaledar lacha paratha is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Masaledar lacha paratha is something that I have loved my whole life. They are fine and they look fantastic.

Hi guys, it's me Nosheen Ahmad,main ap k lie new and tasty masaledar lacha paratha ki recipe le Kar I hon.jis main Mene buht simple masalajat Ko use Kia hai. Lachha paratha is an easy paratha to make. I usually make the lachha parathas using this technique and one more technique.

To begin with this recipe, we have to prepare a few components. You can have masaledar lacha paratha using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Masaledar lacha paratha:

1. Prepare 1/2 cup maida or atta
2. Prepare As required Water
3. Take Pinch salt
4. Get Pinch red chilli powder
5. Prepare Pinch black pepper
6. Make ready Pinch garam masala
7. Get Pinch chat masala
8. Prepare Pinch ajwain
9. Take Pinch kasuri methi
10. Take Pinch fennel seeds
11. Take Pinch dhania powder

Lachha paratha recipe - a popular layered paratha recipe from north Indian often also known as lachedar paratha or paratwala paratha. This crispy multi layered Punjabi lachha paratha is made. Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh Many Pakistani women lack the trick of making lachha paratha therefore KFoods.com is sharing it's. Lacha Paratha (or also known as Lachcha Paratha / Lachha Paratha) is a popular North Indian flaky, multi-layered paratha.

Steps to make Masaledar lacha paratha:

1. 1stly make a dough with a pinch of salt and leave it for 15min rest.
2. Take a boll from th dough and make a chapati.
3. Spread ghee on it and sprinkle all th masala.
4. Thn fold th layer one by one and turn it into round shape.
5. Thn make a chapati with lite hands.
6. Put it on tawa cook from both th sides with th help of ghee.
7. Ready to serve.

Ideal for lunch or dinner, serve with a gravy side dish of choice. Lacha Paratha is a layered paratha made with whole wheat flour. It is very easy to prepare and tastes very delicious. It can be served with any gravy of your choice. Learn how to make Lacha parantha.

So that’s going to wrap it up for this special food masaledar lacha paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!