Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, whole wheat laddhu. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whole wheat laddhu is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Whole wheat laddhu is something that I’ve loved my entire life.

Hello friends, Today's video is all about Healthy Whole Wheat Laddu Recipe, Atta Ladoo, Healthy Indian Recipes. Like, Share & Support Please do Subscribe to. This recipe is on how to prepare an ethnic healthy whole wheat laddu- known as Kadimittu(Tamil- Gothumai Laddu).

To begin with this particular recipe, we have to prepare a few components. You can cook whole wheat laddhu using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Whole wheat laddhu:

1. Make ready 1 .5 cups Whole wheat ( cleaned)
2. Get 100 gms molasses (unda sarkara)-(1 big)
3. Get 1 cup ) coconut grated( fresh
4. Get 1 tsp ginger cardamom dried powder, powder each
5. Prepare 1 tbsp cashewnuts butter cut to small pieces-fried in (optional)

Wheat laddu or atta ke ladoo, often touted as a healthy dessert in the winter months, carries a lot of ghee and sugar. Why not replace that with a much healthier version? Wheat laddu are quick to prepare and healthier then the usual ones as sugar is In my old post, I had prepared whole wheat ladoos(Laddu) using sugar and ever since my. Oil-free Wheat Laddoo/Laddu and Choorma - Sweet Wheat cardamom balls.

Steps to make Whole wheat laddhu:

1. The whole wheat,cleaned and dried is fried in a thick bottomed pan till it is crispy
2. Take out from fire, cool and grind it in a mixer with the unda- sarakara,coconut and powdered spices. pour the contents into a pan and mix with the hand.
3. Mix the above with the cashewnuts,and shape into balls. Very delicious snack is ready

These Oil-free Wheat laddoo are soft and delicious. Make them with any other whole grain. Home » Festival Recipes » Godhuma Sunnundalu ~ Whole Wheat Jaggery Laddu. Dry roast the whole wheat on a medium flame until aromatic and brown color. About Atta Ladoo (Atta Laddu) Recipe: A rich, whole wheat sweet commonly made in the Indian households for various occasions or festivals.

So that’s going to wrap this up for this exceptional food whole wheat laddhu recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!