Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet and sour tomato chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet and sour tomato chutney is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sweet and sour tomato chutney is something that I’ve loved my entire life.
Today we are making Tomato Chutney that has an awesome taste! It tastes sweet and Sour and at the same time Spicy hot. Cherry/grape tomatoes will make the chutney more sweet and sour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and sour tomato chutney using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and sour tomato chutney:
- Make ready 250 grams cherry tomatoes washed and cut into four pieces
- Get 1/2 tsp pepper powder
- Prepare 1 tsp cumin powder
- Make ready 1/2 tsp coriander powder
- Get 1/2 tsp red chilli powder
- Take 1/8 tsp salt
- Take As required jaggery/sugar(I have used jaggery)
- Prepare 1/2 tsp five spices (panch phoran)
- Get 1 tsp oil
- Get 1/2 tsp chat masala (optional)
India is often called the land of chutneys and pickles. Whatever you can think of, from lemons to onion to tomatoes to cauliflower to carrots and everything in between - we. Tomato Chutney Recipe with step by step photos. This is a spicy, tangy & tasty chutney made from tomatoes.
Steps to make Sweet and sour tomato chutney:
- Heat oil in a pan.Then add five spices and allow it to crackle.
- Then add sliced tomatoes and salt.Allow it to cook for 7-8 mins,don't add water once the tomatoes get soft add all spices and mix
- Finally add jaggery and allow it to cook a little.
- And it's done serve with any meal and enjoy praises from family.
It pairs extremely well with idli, dosa Tomato pachadi - an Andhra style tomato chutney which is tangy, sour and spicy. Momos chutney - spicy chutney for momos made with tomatoes. Tangy tomato pulp spiked up with fiery green chillies and balanced with the right amount of sugar makes it delectable. This recipe is pretty much foolproof. It takes just a few minutes of your time to put together sparkling Sweet, Sour and Spicy tomato chutney that will be the envy of all your.
So that’s going to wrap this up with this exceptional food sweet and sour tomato chutney recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
