Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gisele's gingersnaps. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gisele's Gingersnaps is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Gisele's Gingersnaps is something that I have loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook gisele's gingersnaps using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gisele's Gingersnaps:

1. Prepare 3/4 Cup Butter (softened)
2. Take 1 Cup Sugar (plus more for rolling)
3. Take 1/4 Cup Molasses
4. Make ready 1 Egg
5. Get 2 Cups All-Purpose Flour
6. Prepare 2 Teaspoons Baking Soda
7. Prepare 1/2 Teaspoon Ginger
8. Make ready 1/2 Teaspoon Salt
9. Get 1 teaspoon Cinnamon

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Steps to make Gisele's Gingersnaps:

1. Mix Sugar, Molasses and Egg into the Butter, and beat well until smooth.
2. Sift together the Flour, Baking Soda, Ginger, Salt and Cinnamon.
3. Add dry ingredients to the first mixture, mix well and chill in the fridge for about an hour.
4. Form in balls and roll in Sugar. Place balls on a greased cookie sheet and cook at 375F (190C) for about 10 minutes.
5. Allow cookies to cool, and store in an airtight container. You can also freeze some for later.

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