Recipe of Quick Greek Fakes Soupa - lentil and summer veggie soup 🌱

Greek Fakes Soupa - lentil and summer veggie soup 🌱
Greek Fakes Soupa - lentil and summer veggie soup 🌱

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, greek fakes soupa - lentil and summer veggie soup 🌱. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Greek Fakes Soupa - lentil and summer veggie soup 🌱 is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Greek Fakes Soupa - lentil and summer veggie soup 🌱 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have greek fakes soupa - lentil and summer veggie soup 🌱 using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
  1. Take 1 carrot
  2. Make ready 1 stem celery
  3. Prepare 1 courgette
  4. Prepare 1 or more pepper (any colour)
  5. Take 1 onion
  6. Take 1 bay leaf
  7. Make ready 1 sprig rosemary
  8. Prepare 1 spring Thyme
  9. Take 2 cloves garlic
  10. Make ready 1 handful spinach
  11. Get 2 cloves garlic
  12. Take 1-2 tomato - grated
  13. Take 1 cup cooked brown or green lentils
  14. Make ready Olive oil
  15. Make ready 1 crumble of vegan feta (optional)
  16. Prepare 1 splash red wine vinegar
  17. Get 1 splash vegan Worcestershire Sauce
  18. Make ready 3 cups water or veg stock
  19. Prepare 1 sprinkle of chopped parley and mint (add fresh at the end)
  20. Make ready 1 squeeze lemon
Steps to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
  1. Chop the onion and sauté in your soup pot on a low a little oil until soft and brown. Add the garlic (I slice but you may prefer to crush) and stir for a couple of minutes until translucent. Add the hard herbs and the celery.
  2. Chop the root veg and add to the pot. You can dice or keep them chunky, I make this both ways. Add the red wine vinegar and vegan Worstershire sauce and stir until the gain a little colour. Add the grated tomato and stir until thickened. Add the water or stick and simmer until the veg are starting to soften. Add the lentils and more stock if needed. Add the courgettes and when it’s almost cooked add the spinach.
  3. Serve and sprinkle with feta, a swirl of olive oil, a good squeeze of lemon and the chopped herbs or a few olives 🌿

So that is going to wrap this up for this exceptional food greek fakes soupa - lentil and summer veggie soup 🌱 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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