Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, broccoli paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Broccoli paratha recipe - Stuffed paratha recipe, with broccoli, easy and healthy Indian paratha recipe with step by step pictures. I am not a big fan of broccoli, mainly its texture, so I always find a. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Broccoli paratha is a simple and easy to.

Broccoli Paratha is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Broccoli Paratha is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have broccoli paratha using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Paratha:

1. Make ready 250 gms Broccoli
2. Prepare 2 cups wheat flour
3. Get 1 tsp desi ghee
4. Prepare 1/4 cup butter
5. Prepare 1/2 tsp black pepper powder
6. Prepare 1 tbsp oil
7. Prepare 1/2 tsp Amchur powder
8. Get as per taste Salt
9. Make ready 1/2 tsp cumin powder
10. Prepare 1/4 tsp carom seeds
11. Get 1/4 cup chopped coriander leaves
12. Prepare as required Water to make dough

Broccoli Paratha Recipe - Healthy yet delicious stuffed paratha where filling is made from broccoli, onion and capsicum with few spices. Serve as a meal or breakfast with yogurt, pickle or raita. Easy Broccoli Paratha Recipe: Step by Step Broccoli Paratha Recipe, Tips to make One such yummy paratha is 'Broccoli Paratha'. Made with the goodness of broccoli, wheat flour, onion, all.

Instructions to make Broccoli Paratha:

1. For stuffing-Take 250 gm broccoli.wash it and grate/chop it finely.
2. Now heat up a pan with 1 tsp of desi ghee,add grated broccoli. Now add salt to taste,cumin powder,black pepper powder & Amchur powder and cook for 2 mins.
3. Take it out in a bowl and add chopped coriander leaves.MIx well. Broccoli stuffing is ready for paratha.
4. Now for dough..Take 2 cups wheat flour in a bowl.Add salt,carom seeds & 1 tbs oil,mix well.Add little by little water and make a soft dough like other paratha.
5. After 10 mins rest for the dough,make equal size balls now take a ball..roll it a bit,keep 2 tbs stuffing in between, close from all sides and roll it again.
6. Now heat up a Tawa with butter. Place the prepared paratha upon it and roast it from both the sides with butter untill become nice and crisp on high flame.
7. Take it out in a plate.Repeat the same process with others too. Serve hot with coriander mint chutney and enjoy.

Vegan Broccoli Carrot Paratha - Indian flatbread filled with a spicy broccoli and carrot filling! After all the festivities and sugar overdose during the holidays, it's now time to eat something healthy and what. Broccoli Paratha or broccoli chapati is a variation of paratha in which broccoli is ground to a paste and added to the flour. The fiber from the wheat and the nutrients from the broccoli makes this. Making this paratha surely needs some time as both of Broccoli-cauliflower paratha is another variation of Indian flatbread where a spicy mixture of broccoli.

So that’s going to wrap it up for this special food broccoli paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!