Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's southwestern ham scramble. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Southwestern Ham Scramble is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mike's Southwestern Ham Scramble is something that I have loved my entire life.
This is not an April Fools Joke. A month ago Gordon invited Jackass' Steve-O to his kitchen to attempt to make a delicious Southwestern Omelette. DIRECTIONS Spread ham mixture evenly in the pan.
To get started with this recipe, we have to first prepare a few components. You can cook mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Ham Scramble:
- Take ● For The Egg Mixture
- Take 6 LG Egglands Best Eggs
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Get 1/3 Cup Mexican 3 Cheese
- Prepare 2 tbsp Whole Milk
- Prepare ● For The Vegetables & Seasonings
- Prepare 1 Cube Butter
- Take 1.5 Cups Chopped Ham [or Chorizo]
- Make ready 1 Fine Minced Jalapeño [de-seeded + reserves for service]
- Make ready 1/3 Cup Fine Minced Green Bell Pepper
- Prepare 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
- Get 1 (4 oz) Can Hatch Green Chilies [drained]
- Make ready 1 tbsp Fine Minced Garlic
- Take 1/4 tsp Crushed Mexican Oregano
- Make ready 1/4 Fresh Ground Cumin
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Get 1 Dash Sea Salt
- Make ready ● For The Sides [as needed]
- Take Warm Flour Tortillas
- Take Red Or Green Salsas
- Get Hot Sauces [like Tapatio]
- Make ready Mexican 3 Cheese
- Make ready Leaves Fresh Cilantro
- Get Fine Minced Jalapeño Peppers
- Take Fine Minced Vidalia Onions
Corn tortilla strips, green chiles, and cheese turn ordinary scrambled eggs into a first-class breakfast. Top with salsa, avocado, and green onions for a pretty presentation. A Southwestern Scramble is a scrambled eggs recipe with many spicy ingredients, such as onions and chilis. Turn the heat up to high, and begin scrambling the eggs by scraping the bottom of the pan with a spatula and folding the cooked egg into the egg mixture.
Steps to make Mike's Southwestern Ham Scramble:
- Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
- Whisk together everything in the Egg Mixture section well.
- Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
- Serve with all Sides listed above in heated individual ramikins. Enjoy!
Prepared Mike's Way with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices. Northeast-style cold sub sandwiches sliced fresh in front of you. Provolone and raised without antibiotics ham and cappacuolo. Here's a breakfast scramble that even your pickiest eaters will enjoy. The secret to these yummy eggs is to add the salsa and cheese before the eggs are set.
So that’s going to wrap this up for this special food mike's southwestern ham scramble recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


