Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sarah's magic mixed fruit upside down cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sarah's Magic Mixed fruit upside down cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sarah's Magic Mixed fruit upside down cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have sarah's magic mixed fruit upside down cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sarah's Magic Mixed fruit upside down cake:

1. Prepare 10 inch round baking pan
2. Take 1 & 1/2 cups flour
3. Take 1/2 cup and 1 tlbs sugar
4. Get 1/2 cup & 1 tlbs butter room temp.
5. Prepare 1 tsp vanilla extract
6. Get 1 tsp baking powder
7. Take 1/4 tsp ground cinnamon
8. Make ready 1 tbsp powdered sugar
9. Make ready 1 cup Mixed canned fruit
10. Make ready 2 eggs

Instructions to make Sarah's Magic Mixed fruit upside down cake:

1. Grease pan with butter. Put fruit in bottom of pan
2. Mix all other ingredients together well until batter becomes smooth
3. Spoon batter over fruit and spread evenly.
4. Bake for 20 minutes at 400°F
5. Take from oven and immediately flip pan over onto a plate. Carefully lift pan from plate to reveal the now Upside down cake!!

So that is going to wrap this up for this special food sarah's magic mixed fruit upside down cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!