Recipe of Quick Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Nasi Goreng Mawut (Mixed Fried Rice and Noodles)
Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, nasi goreng mawut (mixed fried rice and noodles). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something which I’ve loved my whole life. They are nice and they look fantastic.

Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi Goreng Mawut - Mix with noodle. Nasi Goreng Cabe Rawit - cooked with chilli - HOT!!! and many more.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  2. Make ready 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
  3. Make ready 1 bunch mustard greens, cut 3 cm
  4. Prepare 150 gr boneless chicken breast, boiled, shredded, set aside
  5. Prepare 3 Tbsp sweet soy sauce
  6. Prepare to taste salt and mushrooms bouillon
  7. Make ready 2 Tbsp vegetable oil
  8. Prepare Ground spices:
  9. Prepare 3 cloves garlic
  10. Prepare 2 pcs candle nuts 4 chilli peppers
  11. Take 2 bird eye chilli peppers (optional)
  12. Get 1/4 tsp white peppercorn
  13. Get Complements
  14. Get 2 sunny side up eggs
  15. Get some rice crackers

I love fried rice as much as the next person but this recipe is so much more flavourful. Perhaps flavourful is not the right word…fragrant. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice. Topped with a fried egg (with crispy It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies.

Steps to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
  2. Add mustard greens. Cook until the vegetables a bit soft.
  3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
  4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋

Topped with a runny fried egg. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Nasi goreng means "fried rice" in Indonesia and sometimes is called the "National Dish of Indonesia".

So that’s going to wrap it up for this special food nasi goreng mawut (mixed fried rice and noodles) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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