Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango swiss roll. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mango swiss roll is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mango swiss roll is something which I’ve loved my entire life.

Swiss Rolls might sound a tad old fashioned but they're also immense. Plus this Swiss Roll has mango in it which automatically makes it amazing. Learn how to make Mango swiss roll.

To get started with this recipe, we must prepare a few components. You can have mango swiss roll using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango swiss roll:

1. Prepare 1 mango
2. Make ready For rabdi
3. Get 1 liter milk
4. Make ready 3 tbsp yoghurt
5. Take 1 can condensed milk
6. Prepare 1 packet fresh cream
7. Prepare to taste Sugar
8. Take to taste dry fruits powder

My family loves Swiss Roll Cakes! They are simply a light and fluffy sponge sheet cake, filled with Roll mango slices into flower/rose shape, arrange mango roses on top of the whipped cream, and. Find the best free stock images about mango swiss roll. Download all photos and use them even for commercial projects.

Instructions to make Mango swiss roll:

1. For rabdi, boil the milk adding yoghurt, condensed milk,fresh cream, dry fruits powder and sugar according to taste
2. Then cut out a thin slice of mango,around 8 to 10 slices will come out from a big mango, then take a slice fill rabdi inside and roll and garnish with pistachios
3. Ready to serve

Fluffy Swiss Roll Cake Recipe Strawberry Swiss Roll. See great recipes for Mango swiss roll, Mango creamy swiss roll too! Add some zing to this Swiss roll recipe by using zesty lime and indulgent mango.bliss! Did you know that the Swiss Roll isn't even from Switzerland? Roll the cake up tightly and trim the edges for serving. - Recipe Dessert : Mango swiss roll by Lkugatha.

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