Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Take 1/2 pound French green beans
- Make ready 4 bacon strips cut into fourths
- Make ready 1 medium white onion, chopped
- Get 5 garlic cloves, minced
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Get 1 (10 oz) jar mushroom pieces and stems
- Make ready 1 tbsp beef soup base or 3 beef bullion cubes
- Prepare 1/2 tsp black pepper
- Get 1 tsp dried basil leaves
- Make ready to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that’s going to wrap it up with this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
