Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet tamarind sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet Tamarind Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet Tamarind Sauce is something which I’ve loved my entire life.

This sweet and sour sauce requires tamarind powder and includes chopped peanuts, red onion, and Dissolve sugar and tamarind powder in warm water; add soy sauce, peanuts, and red onions. This sweet tamarind sauce is indeed a winning homemade sauce! Packed with tangy flavour and distinctive aroma that you definitely cannot beat any time.

To get started with this particular recipe, we must first prepare a few components. You can have sweet tamarind sauce using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Tamarind Sauce:

1. Take [Tamarind Juice] - soak and remove stones
2. Get 1 tsp Tamarind Paste
3. Make ready 1 cup Warm Water
4. Take [Garlic Coriander Paste] - ground into paste
5. Get 1 clove Garlic
6. Make ready 1 stalk Fresh Coriander Roots and Stems
7. Take [Thickener] - mix well
8. Take 1-2 tsp Cornflour
9. Make ready 1 Tbsp Water
10. Take [Sauce]
11. Get 1 Tbsp Cooking Oil
12. Get 1 tsp Fish Sauce
13. Take 1 tsp Chilli Flakes
14. Take 2 tsp Honey
15. Take 1 Tbsp Palm Sugar

Let the sauce simmer for one or two minutes. Remove and serve in a small. Freshly made tamarind sauce is so much better than anything you can purchase. I don't really have a sweet tooth and prefer the very tart flavour of this tamarind sauce.

Instructions to make Sweet Tamarind Sauce:

1. PASTE: heat Cooking Oil in a pan until hot. Stir fry the Garlic Coriander Paste until fragrant.
2. LIQUID: then add the Tamarind Juice, Fish Sauce, Honey, Palm Sugar, Chilli Flakes and mix well. Cook for a minute.
3. THICKENER: after a minute add the Cornflour Solution and stir. Cook until sauce thickens. Garnish with Fresh Coriander Leaves.

It is sweet and sour in taste. It can be served with any appetizer and plays important role in livening up chaat taste. Heat a nonstick sauce pan over the medium flame. Add jaggery (gur) and water. by travlemagne. sweet tamarind sauce. Stir the water into the pan with the spices along with the sugar and tamarind paste.

So that’s going to wrap it up for this special food sweet tamarind sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!