Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mushroom pepper fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mushroom Pepper Fry is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mushroom Pepper Fry is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mushroom pepper fry using 8 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Pepper Fry:

1. Get 200 gms Mushrooms -
2. Prepare 1 tsp Whole Pepper -
3. Get 1 Tsp Cumin Seeds -
4. Get 1/2 Tsp Feenel Seeds -
5. Get Capsicums
6. Make ready 1 Tbsp Oil -
7. Prepare 2 Tbsp Ghee -
8. Make ready to taste Salt

Instructions to make Mushroom Pepper Fry:

1. Taken 200 gms of Mushrooms
2. Peel off the outer layer of the Mushroom skin and cut into pieces
3. For Masala Powder. In a Mixi Jar, Add 1 Tsp Pepper, 1 Tsp Cumin Seeds, 1/2 Tsp Fennel Seeds
4. Grind it into a Fine Powder
5. In a Pan, Add Tsp of Oil
6. Add 2 Tbsp of Ghee
7. Once the Ghee melts, Add 1 Tsp Mustard seeds
8. Once the Mustard splutters, add 2 Red chillis
9. Add 3 nos. of Chopped Garlic pods, Chopped Ginger, Chopped 2 medium size Onions
10. Saute the onions
11. Add 1/4 Tsp Turmeric powder, Curry Leaves
12. Saute well the Onions for 2 Mins
13. Add Mushrooms and Saute
14. Add Freshly Grinded Masala Powder, Salt to taste
15. Saute and Cook it for 5 Mins
16. Add capsicums
17. Saute for 2 Mins
18. Add Now Our Mushroom Pepper Fry is Ready to Serve
19. To watch my Mushroom Pepper Fry Videos Go to youtu.be/0_RVT8QJ1Fk

So that’s going to wrap it up for this special food mushroom pepper fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!