Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak fingers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak Fingers is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Steak Fingers is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook steak fingers using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Fingers:

1. Make ready 3/4 pound top sirloin steak
2. Get 1/4 cup HP steaksauce
3. Get 1/2 teaspoon pink Himalayan salt
4. Take 1/2 teaspoon ground black pepper
5. Take 1/2 teaspoon granulated garlic powder
6. Prepare 1/2 teaspoon granulated onion powder
7. Make ready As needed peanut oil to medium fry in
8. Get 3 tablespoons flour
9. Get As needed panko breadcrumbs
10. Make ready 1 tablespoons Lea and Pearins worechestershire sauce
11. Take 1/4 cup extra virgin olive oil
12. Prepare 1/2 teaspoon ground mustard powder

Instructions to make Steak Fingers:

1. Get the steak and add the spices. Roll it up.
2. The awesome legendary HP steaksauce
3. Cut the rolled up steak into 1 inch wide strips. Then add the rest of the ingredients except the frying oil.
4. Mix the marinade and steak fingers. Let marinate for 1 hour.
5. Heat the oil. Dip the steak fingers into the breadcrumbs shake off excessive amounts of crumbs. Fry turning as needed. When done move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!

So that’s going to wrap this up with this exceptional food steak fingers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!