Simple Way to Prepare Award-winning Moo Ping (Thai Grilled Pork Skewers)

Moo Ping (Thai Grilled Pork Skewers)
Moo Ping (Thai Grilled Pork Skewers)

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, moo ping (thai grilled pork skewers). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Moo Ping (Thai Grilled Pork Skewers) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Moo Ping (Thai Grilled Pork Skewers) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have moo ping (thai grilled pork skewers) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Moo Ping (Thai Grilled Pork Skewers):
  1. Take 10 bamboo skewers, soaked in water for at least 1 hour
  2. Prepare 500 gr pork loin, diced
  3. Prepare 100 ml coconut milk
  4. Make ready cilantro leaves for garnish
  5. Make ready For the marinade:
  6. Make ready 2 Tbsp cilantro stems, thinly sliced
  7. Get 2 cloves garlic
  8. Prepare 1/2 tsp white pepper powder
  9. Prepare 1 tsp palm sugar
  10. Make ready 1 Tbsp dark soy sauce
  11. Make ready 1 Tbsp fish sauce
  12. Make ready 1 Tbsp oyster sauce
Steps to make Moo Ping (Thai Grilled Pork Skewers):
  1. Using a mortar and a pestle, pound cilantro stems, garlic, white pepper powder, and palm sugar until a paste is formed.
  2. Add dark soy sauce, fish sauce, and oyster sauce. Mix well.
  3. Mix the marinade paste and the diced pork loin in a bowl. Cover the bowl. Put it in the fridge for at least 1 hour.
  4. Take the pork out of the fridge. Thread the pork pieces tightly onto the bamboo skewers, approximately five pieces per skewer. Coat the skewers with the remaining marinade sauce.
  5. Heat the grill to low medium heat. Place the skewers on the grill. Cook slowly and bast with coconut milk until all the skewers cooked completely. It might take 15-20 minutes.
  6. Serve warm with cilantro leaves on top. Yum! ๐Ÿ˜‹

So that is going to wrap this up for this special food moo ping (thai grilled pork skewers) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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