Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, panjiri & milk. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Panjiri recipe with step by step pics - panjiri is a traditional Punjabi sweet made with whole wheat There are many variations of making panjiri and the one which I am sharing today has Only whole. Let's make a healthy and nutritional supplement "Panjeeri" specially made in winters for centuries; there are many ways to make it, here is our version. See great recipes for Jaggery panjiri, Panjiri, PANJIRI & MILK too!

PANJIRI & MILK is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. PANJIRI & MILK is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook panjiri & milk using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make PANJIRI & MILK:

1. Take 2 cup wheat flour
2. Make ready 1 cup powdered sugar
3. Make ready 1 cup desi ghee
4. Take 1 cup almonds+cashew
5. Take 1/4 cup raisins

You can use it as a snack and also as a. There are many variations to the basic panjiri recipe. Easy Panjiri Recipe: Step by Step Panjiri Recipe, Tips to make Panjiri at home, Panjiri Ingredients, Panjiri Recipe video & more at Times Food. Panjiri recipe is a special recipe which is made with all the dry fruits, semolina and sugar.

Steps to make PANJIRI & MILK:

1. Heat a heavy bottom Kadhai.Add 2 spoon ghee roast almonds and cashew in it till light brown. Take out it in a plate and let them cool. Blend to make coarse powder.
2. In same Kadhai add remaining ghee, roast wheat flour on low heat until golden brown and aroma comes out. Keep stirring continuously (it will take minimum 15-20 minutes)Add dry fruits.
3. Turnoff the flame and let the mixture cool.Keep mixing continuesly.add powdered sugar and kishmish. - Mix well. Panjiri is ready.store it in a airtight container.
4. Enjoy Panjiri with a Glass of Milk.
5. Note-You can also add other dry fruits as per your choice.remember you have to roast flour in low flame.

Learn how to make Punjabi panjiri in Urdu yourself with a simple recipe by chef Shireen Anwar. See more ideas about Indian food recipes, Indian sweets, Recipes. panjiri, #panjirirecipe, #panjiriladoo Panjiri is a Winter special healthy dessert. Let's make a healthy and nutritional supplement panjiri specially made in winters for centuries; there are many ways to. Gaund (or Gond) is a natural edible gum. Gaund provides heat to the body and is usually eaten in cold winter months.

So that’s going to wrap it up for this special food panjiri & milk recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!