Easiest Way to Make Favorite Mixed Vegetable Kurma

Mixed Vegetable Kurma
Mixed Vegetable Kurma

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mixed vegetable kurma. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mixed Vegetable Kurma is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mixed Vegetable Kurma is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mixed vegetable kurma using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mixed Vegetable Kurma:
  1. Make ready 2 tbsp Oil -
  2. Make ready Bay leaves - 1 nos
  3. Prepare Cardamom - 2 nos
  4. Get 1 inch Cinnamon -
  5. Take Star anise - 1 no
  6. Make ready 1 tsp Fennel seeds -
  7. Get Curry leaves - 1 string
  8. Make ready Onion - 1 no
  9. Make ready 1 tsp Ginger garlic paste -
  10. Take Tomato - 1 no
  11. Get Mixed vegetables - 1 cup (i used carrot, beans and potato)
  12. Prepare 3 tbsp Grated coconut -
  13. Get 3 tbsp Cashews -
  14. Take 1 tsp Pepper corns -
  15. Take Green chilli - 5 nos
  16. Make ready 1 tbsp Poppy seeds -
  17. Prepare 1 tsp Turmeric powder -
  18. Get Salt - 2 tsp (as required)
  19. Get Coriander leaves - 1 tight handful
Instructions to make Mixed Vegetable Kurma:
  1. Add oil in a pressure cooker and once hot add bay leaves, cinnamon stick, fennel seeds, star anise, cardamom, curry leaves and saute for a while.
  2. Add sliced onions, fry until golden brown and add Ginger garlic paste. Once raw smell goes add tomato. When it is mushy add all the vegetables and turmeric powder.
  3. Meanwhile grind coconut, cashews, peppercorns, poppy seeds and green chilli and add to the vegetables with a cup of water and close the pressure cooker for 1 whistle.
  4. When the pressure comes down open the pressure cooker and add coriander leaves for garnishing.
  5. Mixed vegetable kurma is ready now. Enjoy it with chapati/roti.

So that’s going to wrap this up for this special food mixed vegetable kurma recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

close