Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, dry plum chutney. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Plum Chutney in Pantry Staples on Amazon. Dried Plum Chutney ~ A sauce or relish combining dried plums with sour, sweet, and a bit of heat for a delicious addition to your cheese and crackers or an elevated shrimp cocktail. Collectively now, get out your middle school voices, and make your whiney EWWWWWW sound.

Dry Plum chutney is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Dry Plum chutney is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook dry plum chutney using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dry Plum chutney:

1. Make ready 1 cup Dry plum
2. Get 2 cup Water
3. Prepare 1/2 cup Sugar
4. Prepare 1 tbsp Vinegar
5. Make ready 1 pinch Salt
6. Make ready 1/4 tbsp Red chilli crushed
7. Make ready 15 Almonds
8. Take 2 tbsp Chaar maghaz

Fill the pot with water and bring to a boil over medium-high heat. Make-ahead this richly spiced plum chutney for special occasions, a homemade gift or simply enjoy al fresco with your favourite cold cuts.. How thick or fluid you want to keep the chutney is up to you. Once the plums have integrated into the water and formed a chutney, you can either add more water or continue to dry up the chutney till your desired consistency.

Instructions to make Dry Plum chutney:

1. Firstly dry plum ko wash karen
2. Then sugar lein
3. Then fry pan lein water boil karen dry plum add karen sugar add karen 15 minutes cook karen
4. Then vinegar salt red chilli add karen jab chutney thick hojaye dry fruits add karen
5. Then dish out karen serve karen

In our backyard, there is a plum tree and it went crazy last season and we had oodles of plums. I was looking for ways to use the fruit and found this delicious recipe for chutney that came from the Red Castle Inn B&B in Nevada City, CA. I gave three of the jars away as Christmas gifts and it was a hit! They contain many vitamins and minerals, in addition to fiber and antioxidants that may help reduce your risk of several. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.

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