How to Prepare Speedy Cream Cheese Icing

Cream Cheese Icing
Cream Cheese Icing

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese icing. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cream Cheese Icing is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cream Cheese Icing is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cream cheese icing using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Icing:
  1. Get 1 stick butter
  2. Make ready 8 oz cream cheese
  3. Take 2 cup powdered sugar
  4. Get 1 tsp vanilla
  5. Prepare 1 tbsp White Chocolate Liqueur
Steps to make Cream Cheese Icing:
  1. Let butter and cream cheese come to room temperature.
  2. Mix it all together!
  3. Refrigerate until needed.
  4. As for the Liqueur (which is completely optional) you can add more or less or even a different alcohol all together. I recommend a blend of white chocolate liqueur and razzmatazz. I did this on a chocolate cake and it turned out wonderfully.

So that’s going to wrap it up with this special food cream cheese icing recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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