Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate honey roasted nut and fruit bark. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Honey Roasted Nut and Fruit Bark is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate Honey Roasted Nut and Fruit Bark is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate honey roasted nut and fruit bark using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Honey Roasted Nut and Fruit Bark:

1. Prepare 12 oz dark chocolate chopped, (can be chips)
2. Get 12 oz milk chocolate chopped ( can use chips)
3. Prepare 2 1/2 cup mixed honey roasted nuts, I used cashews, peanuts and almonds
4. Make ready 1/2 cup roasted pistachios
5. Prepare 1/2 cup dryed fruit, i used brown and golden raisins, craisins, and chopped apricots

Steps to make Chocolate Honey Roasted Nut and Fruit Bark:

1. Line a baking sheet with parchment paper, for cooling bark on.
2. In a large glass microwavable bowl combine chocolates. Microwave 60 seconds, stir and continue to microwave in small 10 second heatings until just liquid, stir in nuts and fruit. Pour onto prepared baking sheet, push and spread out to be flat. Cool until room temperature then chill until hardened.
3. Break into pieces. Serve at room temerature but for longer storage keep chilled or it als freezes really well.

So that’s going to wrap this up with this special food chocolate honey roasted nut and fruit bark recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!