Steps to Prepare Award-winning Peanut Butter Rudolph Cookies

Peanut Butter Rudolph Cookies
Peanut Butter Rudolph Cookies

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, peanut butter rudolph cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peanut Butter Rudolph Cookies is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Peanut Butter Rudolph Cookies is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have peanut butter rudolph cookies using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Rudolph Cookies:
  1. Make ready 1 Cup peanut butter
  2. Take 1 1/4 cup firmly packed brown sugar
  3. Prepare 1/2 cup shortening or 1 stick of regular Crisco
  4. Make ready 3 tablespoons milk
  5. Make ready 1 tablespoon vanilla
  6. Prepare 1 egg
  7. Make ready 1 3/4 cup all purpose flour
  8. Get 3/4 teaspoon baking soda
  9. Make ready 3/4 teaspoon salt
  10. Take 1 bag pretzels
  11. Prepare 2 tube containers of Mini brown M&Ms (we used red)
  12. Make ready 2 small bags of Regular sized red M&Ms- for Rudolph's nose
Instructions to make Peanut Butter Rudolph Cookies:
  1. Preheat oven to 375° F.
  2. Combine brown sugar, peanut butter, shortening, milk, and vanilla in your mixing bowl. Beat at medium speed until well blended. Add egg; beat "just blended".
  3. In a separate bowl, combine flour, baking soda, and salt. Add this to creamed mixture at low speed. Mix just until blended together.
  4. Remove from oven and immediately (and gently) press 2 pretzels into the tops of the cookies for reindeer antlers. Press 2 mini brown M&Ms in for the eyes and one red M&M for Rudolph's nose. If you run out of red M&Ms
  5. Using an ice cream scoop scoop out 1 inch balls of cookie dough and place on a parchment lined baking pan. To make reindeer-shaped cookies, pin the bottom of the cookie dough ball slightly to form a pointy triangle shape, then gently flatten with the palm of your hand. Space cookies about 2 inches apart on your baking sheet and bake for 7 - 8 minutes, until set or just beginning to brown.

So that is going to wrap this up for this special food peanut butter rudolph cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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