Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut butter fudge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Peanut Butter Fudge is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Peanut Butter Fudge is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Fudge:
- Get 3 cups sugar
- Prepare 3 sticks butter
- Get 10 oz can evaporated milk
- Get 13 oz jar jet-puffed marshmallow creme
- Take 1 tsp vanilla
- Prepare 3 cups Peter Pan peanut butter
Steps to make Peanut Butter Fudge:
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
- Remove from heat and immediately add Marshmallow crime. Stirring constantly
- Add vanilla
- Add peanut butter stirring constantly until smooth.
- Immediately spread into 2 glass 9 inch square pans.
- Cool in refrigerator for 1 hour.
So that is going to wrap it up for this exceptional food peanut butter fudge recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


