Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, boiled plantain. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Boiled plantain is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Boiled plantain is something which I’ve loved my whole life.
Boiled plantains is simple side dish served with many meals in Haiti. Plantains are commonly used in West and Central Africa (Cameroon & DR Congo), Central America, the Caribbean Islands and. Plantains can be boiled alone or with other ingredients.
To begin with this recipe, we must first prepare a few ingredients. You can cook boiled plantain using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Boiled plantain:
- Prepare 3 Half ripe plantain
- Take Tomato
- Get Pepper
- Prepare Onion
- Prepare Seasonings
- Make ready Oil
- Get Water
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Steps to make Boiled plantain:
- Wash your plantain with the back and cook
- Cut your tomato, pepper and onion then put on a pan. Add oil and seasonings. Allow to cook then crack the egg and pour into the sauce. Cover and allow to cook for 3mins and its ready
Ripe plantain cassava casserole, Spicy Hot Oxtail!, Herring scrambled eggs, etc. Plantains look very much like bananas but are very different in many respects. Peel the skin away in sections. The peeled Plantains can then be boiled as per the instructions above. How many carbs in Ripe plantain, boiled.
So that’s going to wrap it up with this special food boiled plantain recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
