Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, bok choy sauté. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bok Choy Sauté is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Bok Choy Sauté is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have bok choy sauté using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bok Choy Sauté:

1. Prepare 3 tablespoons peanut oil
2. Prepare 7 cups washed bok choy
3. Take 1 teaspoons kosher salt
4. Prepare 1/2 teaspoon ground black pepper
5. Prepare 1/2 teaspoon granulated onion powder
6. Prepare 1/2 teaspoon granulated garlic powder

Instructions to make Bok Choy Sauté:

1. Heat the oil to very hot. Wash the bok choy then chop it up.
2. Let dry. Wilt in pan sauté for 10 minutes add seasonings.
3. Sauté till tender for about 30 minutes. Serve I hope you enjoy!!

So that’s going to wrap it up with this exceptional food bok choy sauté recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!