Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, plantain porridge. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. #JamaicanBreakfast #PlantainPorridge #MorrisTimeCooking Don't forget to SUBSCRIBE to our channel! Leave your COMMENT below and let us know any other recipes.

Plantain porridge is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Plantain porridge is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook plantain porridge using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Plantain porridge:

1. Make ready 2 kg half ripe plantain
2. Prepare 1 kg black plantain
3. Get Onion
4. Prepare Fresh pepper
5. Make ready Crayfish
6. Take Maggi
7. Make ready Salt
8. Prepare 1 spoonful palm oil
9. Take Saint leave

Unripe Plantain Porridge is one of those meals that can really be boring if you don't cook it 'intentionally' By intentionally I mean you have to set out to make it delicious. Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables.

Instructions to make Plantain porridge:

1. Wash the plantain and Slice into block forms and pour into the pot add water to the level of the plantain add Onion alone and to cook for 20mins for it to soften
2. Add your pepper,onion crayfish,salt and maggi allow to cook for 10mins
3. Add the palm oil and cover it to cook for more 20mins everything will mix together add your saint leave
4. The meal is ready

These plantains cooked in water and palm oil and loaded with ethnic flavours is one of my favourite one-pot dishes of all time. Plantain porridge is another delicious healthy meal that can be prepared with plantain. It is filling, nutritious, and good for every one, even for those who suffer with diabetes. Plantain porridge those not appear often on most menus but any time it is being cooked you get that natural taste from it. Plantain porridge is not ascribed to a particular tribe in Nigeria, its everybody.

So that is going to wrap this up with this special food plantain porridge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!