Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steam muscles in lemon grass and galanga and spicy dipping sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steam Muscles in lemon grass and galanga and spicy dipping sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Steam Muscles in lemon grass and galanga and spicy dipping sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have steam muscles in lemon grass and galanga and spicy dipping sauce using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Steam Muscles in lemon grass and galanga and spicy dipping sauce:

1. Make ready 1 kg of muscle shells
2. Prepare For dipping sauce
3. Prepare 2 stems of lemon grass, 1 big head of galanga, 50 g of sweet basil 1 crush garlic, 2c of chicken stock .
4. Prepare 1 garlic finally chopped, 2 thai red chilies finally chopped, 1tb spoon of lemon juice, 1ts spoon of sugar, 1 ts of fish sauce. :

Instructions to make Steam Muscles in lemon grass and galanga and spicy dipping sauce:

1. In steamer pour in enough water for 20 minutes steamed time, cut lemon grass and galanga in big pieces lay on the steamer then garlic on top those two then in go the muscles put basil on the top of muscles steam till you smell the herbs then pour over the muscles with chicken stock cover steam for 10 more minutes. In the little bowl add all spices ingredients and mixed well and served with muscles.

So that is going to wrap it up with this exceptional food steam muscles in lemon grass and galanga and spicy dipping sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!