Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ghatta subji with pitthi paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Indian Home Cooking, by Sangeeta Vasoya, Vegetarian Recipes, Indian sweet Recipe, Indian sweet Food, Street Food Indian Veg, Street Food Recipe Indian, Cooking Video, Cooking Recipes, Paneer Recipes, Paratha Recipes, Curry Recipes Indian Vegeta. Besan Ghatta Methi ki Sabji is a very famous dish from the land of rajasthan. Besan gatta curry is gram flour dumplings in curd cury.

Ghatta Subji with Pitthi Paratha is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Ghatta Subji with Pitthi Paratha is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have ghatta subji with pitthi paratha using 29 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ghatta Subji with Pitthi Paratha:

1. Get 1 cup besan
2. Make ready 1 cup curd
3. Make ready 1/2 cup tomato puree
4. Take 1 pc. onion
5. Get 1TBS spoon red chilli powder
6. Get 4-5 TBS ghee or oil
7. Get 1 kasuri methi
8. Prepare 1 TSP spoon cumin seeds
9. Get 1 TSP spoon termeric powder
10. Prepare salt par taste
11. Make ready 1 tsp spoon cumin seeds
12. Take 1 TSP spoon sauf (fennel seeds)
13. Prepare 1 dhania jeera powder
14. Make ready 1tsp ginger chilli garlic paste
15. Get 1/2 tsp hing
16. Make ready 1-2 tb. oil
17. Prepare oil for fry
18. Prepare For Pitthi Paratha
19. Make ready 1 cup wheat flour
20. Make ready 1TBS rava
21. Take 1 TBS besan
22. Get 1/4 cup mung dal soaked1/2n boiled
23. Get 1 tb. chopped mint leaves
24. Get 1 t. spoon red chilli powder
25. Take 1/2 t.spoon termeric powder
26. Take 1 tb crushed dry dhania jeera pepper
27. Make ready salt par taste
28. Prepare 2-3 TSP spoon ghee for roast
29. Take 1 TBS oil

Paratha can be plain or stuffed with greens, vegetables or cheese. Plain parathas are usually layered and are served with any. The sprouting process changes dried peas to tender and also enhances the natural sweetness unique. Peethi or Pithi wala paratha is a lentil stuffed flat-bread which is yummy and extremely delicious.

Instructions to make Ghatta Subji with Pitthi Paratha:

1. Method:-Take a besan fennel seeds dry crushed dhanya and add oil salt red chilli powder,and make a tight dough rest for 10 mins. Now take acurd add red chilli powder, turmeric powder ginger chilli garlic paste mix well. keep a side. In a pan take aghee and crackle jeera hing add chopped onion saute add tomato puree. salt stir.
2. Now make a small balls from dough and roll like stick ncook in a boiling water for 5-7mins
3. And drain water add water in gravy. and cut all besan boiled sticks in a round cut. and fry 1-2 mins
4. Now add Curd mixture in agravy and stir continuously on mid slow flame and add ghatta in a gravy. add kasuri methi and cook 5-7mins mins. serve hot
5. For Pitthi Paratha:- Take wheat flour rava and besan in aparat and mix all ingrediants. add boiled dal and make tight dough rest for 10 mins and roll paratha roast with ghee and serve with ghatta sabji
6. Tasty Rajasthani platter is ready to serve.

Pithi or peethi is a urad dal mixture sauteed with onions, gram flour, spices and later stuffed in wheat flour and rolled out like parathas. A versatile mixture that can be used to prepare pithi ki roti, puri or even. Methi Paratha, a shallow fried traditional Indian flat bread prepared from fenugreek leaves, whole wheat flour and gram flour, is a healthy alternative to Simple Paratha and one of the best Indian breakfast recipe. Methi Ka Paratha is not just healthy but also easy to prepare and stomach filling too. Plain Paratha Recipe - This the simple, BASIC, EASY to make and most popular paratha recipe from India.

So that’s going to wrap this up for this special food ghatta subji with pitthi paratha recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!