Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, peach-berry frozen dessert. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Peach-Berry Frozen Dessert is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Peach-Berry Frozen Dessert is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have peach-berry frozen dessert using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Peach-Berry Frozen Dessert:

1. Take 1 package (8 oz.) fat-free cream cheese, softened
2. Make ready 2 (6 oz.) cartons peach fat-free yogurt with artificial sweetener
3. Make ready 1/2 (8 oz.) container frozen, light whipped dessert topping
4. Take 1 cup chopped, peeled fresh peaches; frozen unsweetened peach slices, thawed, drained, and
5. Take chopped; or one 8-¼ oz. can peach slices (juice pack), drained and chopped
6. Make ready 1 cup fresh or frozen unsweetened blueberries, raspberries, and/or strawberries, thawed and drained (if frozen)
7. Take Fresh mint leaves (optional)
8. Prepare Fresh berries (optional)

Steps to make Peach-Berry Frozen Dessert:

1. In a medium bowl, combine cream cheese and yogurt.
2. Beat with an electric mixer on medium speed until smooth.
3. Fold in the whipped topping, peaches, and the 1 cup berries.
4. Pour into a 2-quart square baking dish.
5. Cover and freeze about 8 hours or until firm.
6. To serve:
7. Let stand at room temperature about 45 minutes to - thaw slightly.

So that’s going to wrap this up for this special food peach-berry frozen dessert recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!