Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic ginger beef and broccolini. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Ginger Beef and Broccolini is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Garlic Ginger Beef and Broccolini is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Ginger Beef and Broccolini:

1. Take Beef (Roughly 1 pound)
2. Take Marinade
3. Take Ginger
4. Get 3 Cloves Garlic
5. Make ready 3 Squirts Hoisin Sauce
6. Prepare 2 Big Shakes Oyster Sauce
7. Make ready 2 Teaspoons Fish Sauce
8. Prepare 1/4 Cup Soy Sauce
9. Prepare Hot Sauce (Optional)
10. Make ready Chilli Flakes (Optional)
11. Make ready Black Pepper
12. Make ready 1 Pinch Sugar
13. Prepare Lime Juice (1 Lime)
14. Make ready Splash Olive Oil
15. Take Broccolini
16. Take Chilli Oil
17. Take Garlic
18. Take Ginger
19. Make ready Chilli Flakes
20. Take Splash Fish Sauce
21. Make ready Salt
22. Make ready Pepper

Instructions to make Garlic Ginger Beef and Broccolini:

1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that is going to wrap this up with this special food garlic ginger beef and broccolini recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!