Recipe of Super Quick Homemade Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"
Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something that I have loved my entire life. They are nice and they look fantastic.

Sour Cream & Cheddar Baked Mashed Potatoes Potatoes really are the perfect side dish and I love them with just about anything! Great recipe for Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!".

To get started with this recipe, we must first prepare a few ingredients. You can have loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Make ready 2 pounds russett potatoes, peeled and diced
  2. Make ready 1 cup water
  3. Prepare 1/3 cup butter, cut into small pieces
  4. Take 1/2-3/4 cup milk
  5. Make ready 1/3 cup sour cream
  6. Make ready 1 1/4 teaspoons salt
  7. Make ready 1/2 teaspoon black pepper
  8. Prepare 3/4 cup (3 oz) shredded cheddar cheese
  9. Prepare 1/2 cup finely chopped green onions
  10. Take 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)
Instructions to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
  2. Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
  3. Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
  4. Pictures forthcoming once i make this again.

So that is going to wrap this up for this special food loaded cheddar mashed potatoes that will make you shout, "freak yes!" recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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