Step-by-Step Guide to Prepare Super Quick Homemade Plantain flakes

Plantain flakes
Plantain flakes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, plantain flakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Plantain flakes is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Plantain flakes is something which I’ve loved my entire life. They are fine and they look wonderful.

It's incredibly simple to make flour from plantains. Shred them dry them and put them in a blender and WALLA you have flour. This is great for people that.

To begin with this recipe, we must prepare a few ingredients. You can cook plantain flakes using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plantain flakes:
  1. Prepare Coconut flakes
  2. Get Sugar
  3. Prepare Salt
  4. Make ready Plantain
  5. Take Groundnut oli
  6. Get Egg whites

We only use green plantains sourced direct from farmers. We peel, dry, mill, test and package. Why should I use plantain flour? It's a great plant-based flour alternative.

Steps to make Plantain flakes:
  1. Slice your plantain… Set aside
  2. Separate your egg white from the yokes
  3. Add oil on d fire
  4. Mix your egg and platain and sugar together and a pinch of salt and your coconut flakes
  5. Then deep into the oil and fry ☺

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