Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham and swiss with muffaletta olive salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Ham and Swiss with Muffaletta Olive Salad is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Get 2 slices pumpernickel rye bread
- Make ready 1 teaspoon dijon mustard
- Take 1 tablespoon mayonnaise
- Get 4 slices black forest ham divided
- Take 3 tablespoons Muffaletta olive salad see my recipe
- Make ready 2 slices swiss cheese
Instructions to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food ham and swiss with muffaletta olive salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


