Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, beef roasted mince. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Roasted mince is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef Roasted mince is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef roasted mince using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Roasted mince:

1. Take 1 / paw keema
2. Get 1 /large tomato
3. Make ready 2 /tbs of ginger garlic paste
4. Take 1/4 cup butter
5. Take 2 /tbsp of lemon jucie
6. Take Some green chilles chop
7. Make ready For spices:
8. Get Salt quarter tabs
9. Make ready 1 / teaspn of black pepper
10. Prepare Half teasp of turmeric powder
11. Prepare 1 /teasp of dry coriander
12. Prepare 1 / teasp of chilli flakes
13. Get 1 /teasp of ajwain
14. Make ready 1 / teasp of cinnamon powder
15. Prepare For garnish
16. Make ready slices Lemon
17. Get Some green chillies &fresh coriander

Steps to make Beef Roasted mince:

1. Sub sy pehly 1 degchi lein is main butter dal dein butter melt ho jay tu keema shamil kardein or salt b dal dein
2. Ab 10 minut tk bhun lein or adrak lehsan ka paste or kty huy tomato shamil karen sath hi lemon jucie b add kar dein or tammam spices b add karlein thora sa bhun lein or half cup milk add kar lein
3. Jab milk dry hojy to chulha band kar dein or rosted keemy ko dishOut karky or garnish kar lein tasty rosted mince is ready 🤗

So that’s going to wrap it up with this exceptional food beef roasted mince recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!