Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, leftover sabji burger. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Leftover Sabji Burger is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Leftover Sabji Burger is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have leftover sabji burger using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover Sabji Burger:

1. Prepare 1 cup leftover dry chane
2. Get 1 onion chopped
3. Make ready 1 tomato chopped
4. Prepare To taste chat masala
5. Take As needed tomato sauce
6. Prepare To taste salt
7. Take 2 tsp butter
8. Prepare 4 .paw buns

Instructions to make Leftover Sabji Burger:

1. Take a big bowl add dry chane sabji, onion, tomato and chat masala and salt to taste.mix well
2. Take paw bun, cut into two part. Take one part apply sauce now place vegetable mixture on it cover with another piece of paw.
3. Now heat a nonstick tava, apply butter, roast paw vegetable burger both sides.
4. Serve with tomato sauce.

So that’s going to wrap this up for this exceptional food leftover sabji burger recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!