Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, gourmet vegan popcorn. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Gourmet Vegan Popcorn is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Gourmet Vegan Popcorn is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook gourmet vegan popcorn using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gourmet Vegan Popcorn:

1. Make ready 2 microwave popcorn
2. Take 1 cup multigrain cheerios
3. Prepare 1 cup peanut butter
4. Prepare sugar (confectioners)
5. Take soy milk
6. Take 1/2 cup mixed berries of your choice (i used raspberries/blueberries)
7. Get 1/4 cup any type nuts (optional)

Steps to make Gourmet Vegan Popcorn:

1. Pop popcorn per directions on box.
2. Melt peanut butter in microwave in 30 second increments, mixing until smooth.
3. Add confectioners sugar, mixing until any lumps are out. ( I didn't measure when I added, I just kind of eyeballed what looked to be around 1/2 cup)
5. If your peanut butter is too thick to drizzle, stir in a tiny splash of soy milk.
6. Drizzle peanut butter mixture over popcorn and cheerios, and mix to coat everything as evenly as possible.
7. Spread covered popcorn/Cheerios out evenly on a cookie sheet, as thick as you would like.
8. Top with your choice of nuts and berries.
9. Refrigerate until your drizzle has hardened (1 to 3 hours). Keep refrigerated afterwards.
10. Enjoy!

So that’s going to wrap it up for this special food gourmet vegan popcorn recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!